Leon’s at Meads Bay

  • Monday – Wednesday | 11am – 5pm
  • Thursday – Sunday | 11am – 9pm
  • Enjoy live local entertainment every weekend

Frito

BAHAMIAN CONCH FRITTERS

  • Citrus Mango Curry Sauce
  • 19

CALAMARI CRAVE

  • Squid Ink Aioli, Burnt Lemon
  • 18

FRIED CHICKEN WINGS

  • Chef Sweets Signature BBQ Sauce Available Floured, Naked or SOS
  • 15

HAND-CUT POTATO FRIES

  • Szechuan Mayo (V) Substitute: Sweet Potato Fries
  • 8

Signature Sushi

COCO LOKO MAKI

  • Coconut Tempura Nori, Coconut Shrimp, Avocado, Cream Cheese, Mango Curry, Scallion
  • 26

GREEN VALLEY

  • Tempura Vegetables, Ginger Teriyaki, Cucumber, Cream Cheese, Avocado, Thai Sweet Chili Aioli, Sesame, Scallion (V)
  • 22

CRISPY RICE

  • Spicy Tuna, Jalapeno, Avocado, Scallion
  • 26

DRAGON ROLL

  • Shrimp Tempura, Fresh Crab, Avocado, Tempura Crunch, Unagi, Spicy Mayo
  • 24

TOKYO

  • Shrimp Tempura, Spicy Tuna, Crab, Tempura Crunch, Avocado, Unagi, Tobiko, Ginger Wasabi Aioli
  • 29

ASIAN BBQ POPCORN CHICKEN

  • Cucumber, Cream Cheese, Toasted Broccoli, Guacamole, Chef Sweets Asian BBQ Sauce, Spicy Mayo
  • 23

LEON’S SIGNATURE ROLL

  • Lobster, Salmon, Tuna, Avocado, Scallion, Unagi
  • 33

SUSHI DRAGON

  • Choose any 5 rolls

SUSHI BOAT

  • Choose any 3 rolls

Gourmet Pizza

12″ Crust

VERDE Y BLANCO

  • Buffalo Mozzarella, Wild Mushroom, Basil Pesto, Baby Rocket, Shaved Parmesan, Truffle Oil
  • 24

CUBAN

  • Pork Carnitas, Chef Sweets Asian BBQ Sauce, Pineapple, Pickles, Mustard
  • 28

BONJOUR

  • Lobster Thermidor, White Sauce, Mozzarella, Roasted Garlic Oil
  • 35

BONJOUR

  • Lobster Thermidor, White Sauce, Mozzarella, Roasted Garlic Oil
  • 35

CLASSICS

  • Margherita | 22
  • Pepperoni | 24

Salads

CONCH CEVICHE

  • Julienne Conch, Green Mango, Green Papaya,Palm Sugar, Fish Sauce, Lime (GF)
  • 24

THAI BEEF SALAD |

  • Cucumber, Baby Tomatoes, Roasted Peanuts, Mint, Lime
  • 25

BANGKOK SALAD

  • Farm Greens, Seaweed Salad, Green Mango, Pickled Red Cabbage, Carrot, Cucumber, Sesame Ginger Dressing, Wonton Crisp (GF)
  • 18

Sushi Tacos

STEAK AU POIVRE

  • Grilled Pepper Steak, Roasted Broccoli, Peppercorn Sauce
  • 25

LOBSTER TRAP

  • Lobster, Avocado, Cucumber, Sesame, Scallion, Wasabi Ginger Aioli, Tobiko
  • 26

TRUFFLE & SALMON

  • Salmon Tartar, Scallion, Truffle, Avocado, Lemon, Cucumber
  • 24

Island Favorites

AUTHENTIC THAI CURRY

  • Curry of Choice: Red or Green Bok Choy, Steamed Basmati Rice (GF)
  • Chicken | 28
  • Shrimp | 30

CHEF SWEETS’ WORLD FAMOUS PAD THAI

  • Stir Fried Rice Noodles, Fresh Vegetables, Traditional Sauce, Crushed Peanuts, Fried Egg (GF)
  • Chicken | 28
  • Shrimp | 30
  • Veggie | 26

Kids Menu

Served with Fries OR Veggie Sticks

CHICKEN FINGERS

  • 10

FISH FINGERS

  • Panko-Breaded, Lime-Tartare Sauce
  • 10

GRILLED CHICKEN SANDWICH

  • Chicken Breast, Lettuce, Tomato, Potato Bun
  • 10

JUMBO BEEF HOTDOG

  • Classic Bun
  • 10

GRILLED CHEESE

  • Cheddar, White Bread
  • 10

Desserts

PANNA COTTA

  • Passionfruit, Coconut, Dark Chocolate (GF)
  • 18

CHURROS

  • Milk Chocolate, Salted Caramel, Myers Anglaise
  • 16

GF = Gluten Free | V = Vegetarian

Prices are in U.S. dollars and subject to a 13% GST & 17% service charge