Head Chef at Leon’s at Meads Bay

Island native Chef Kelston “Sweets” Connor leads Leon’s at Meads Bay. Opening his first restaurant while in school, the highly decorated Anguilla National Culinary Team member has worked at many of Anguilla’s finest restaurants. Winner of the first ACE (Anguilla Culinary Experience) mystery “Basket Battle,” Chef Sweets now judges the popular event.

“We celebrate classic island flavors, reinventing them with creativity and style…one delicious bite at a time.”
— Chef “Sweets” Connor